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The low-temperature slow-cooking machine that revolutionizes the kitchen with vacuum and low-temperature cooking
① what is low temperature slow cooking? ② why cook at low temperatures? ③ what is the principle of low temperature slow cooking machine? ④ what dishes are suitable for low temperature and slow cooking? - What is Low temperature slow cooking ？- Speaking of slow c...Read more -
Chitco’s Grand Debut at TOKYO INTERNATIONAL GIFT SHOW AUTUMN
Chitco Company is excited to announce its participation in the highly anticipated TOKYO INTERNATIONAL GIFT SHOW AUTUMN. This event will take place from September 4, 2024 - September 6, 2024 in Japan. The TOKYO INTERNATIONAL GIFT SHOW AUTUMN is one of the most significant...Read more -
News Flash: Our Sous Vides Shine Bright in Japanese Market with Stellar Sales Figures!
At our Slow Cooker Factory, we are thrilled to announce the remarkable success of our select models in the Japanese market. With a strong focus on innovation and quality, our products have captured the hearts of Japanese consumers, evidenced by the soaring sales figures of ranked 1, 2, 4, and 5. ...Read more -
2024 Spring canton fair
We took part in 135th Spring canton fair. And showing our last design of cordless blender set on it. Many clients, all over the world, show their interesting in our products. It is a totally new concept of home appliance. One battery pack for all products. It can be use at...Read more -
Innovative technology integration, slow cooker leads the new trend of cooking
In recent years, with the continuous advancement of technology, kitchen appliances are also constantly innovating. The Sous Vide cooker is rapidly gaining popularity as an innovative kitchen gadget. It combines vacuum technology with the principle of slow cooking, bringing you a brand new cookin...Read more -
Sous vide: an intelligent artifact that subverts traditional cooking methods
With the accelerated pace of modern life, the kitchen needs to keep up with the times. The Sous vide is an intelligent artifact that subverts traditional cooking methods. The emergence of Sous vides has brought great convenience and innovation to people, making cooking processes such as cooking ...Read more -
Advantages of using hand-held vacuum machine
Buying a food vacuum machine at home can not only extend the shelf life of food, assist the cooking method of vacuum cooking, but also avoid the smell of various foods in the refrigerator. Frozen ≠ Fresh keeping In the environment of – 1 ℃~5 ℃, a large number of ice crystal belts will be ge...Read more -
Sous Vide steak
Sous vide steak Frying and grilling steak is not easy to master and requires experience. Moreover, when the fire is controlled, the taste of fried and roasted products is completely different from that of low-temperature slow cooking after vacuuming. How do you describe the taste of the steak mad...Read more -
Operation steps of flat bag vacuum packaging machine
product description: The flat bag vacuum packaging machine is divided into semi-automatic dry and wet dual-purpose type. The safety filter device can vacuum seal liquid and a small amount of powder items; stainless steel air nozzle is suitable for general plastic bags, composite food bags, alumin...Read more